CroisiEurope has announced a waiver on single supplement surcharges for all cruise departures until 21 August 2022.

"This is a fantastic opportunity for VFR travellers are looking for a quick break away, whilst catching up with family and friends in the UK and Europe", says CroisiEurope NZ Manager, Nicholas Bloom.

Travellers can head to Southern Europe to experience cuisine focused cruises or join the traditional classic cruises in Northern and Central Europe.  

Southern European options include cruising on the Douro in Portugal;  an 8-day cruise through Guadalquivir in Spain and a 5-day cruise focusing on the Po in Italy are available to travellers in search of the good life. Operated on intimate-sized ships, enables solo travellers to take full advantage of this offer.

In Portugal, a new 8-day itinerary focusing on the soul and gastronomy along the Douro.

Commencing in Porto, highlights include the traditional fishing village of Afurada, to discover more of the traditions of the sea, Penafiel Museum, the Douro Museum, located in a restored wine warehouse in Regua;   the Bread Museum in Favaios, and the quintas producing Port and olive oil, with a special highlight: the centuries-old estate and gardens of the Quinta da Aveleda. Single now priced from NZ$2,740.00pp

In Spain, an exclusive 8-day cruise in the heart of Andalusia and its traditions, gastronomy, and flamenco along the Guadalquivir departs from Seville.

Highlights include Seville, steeped in history, Cordoba and its mosque-cathedral, Cadiz, the cradle of flamenco, a visit to an Andalusian horse stud farm, Jerez, migratory bird watching in a natural park, tasting of regional products in a bodega with a special highlight: Granada and the Alhambra Palace. Single now priced from $2,295.00pp

In Italy, ex Venice and its lagoon, a gourmet cruise of 5 days, including excursions: San Marco Basilica, Murano, the island of glassmakers and its art craftsmen, gourmet discovery of the hidden districts of Venice, Padua, the emblematic city of Saint Anthony.   Every day, the Chef creates delicious menus with local, authentic Italian flavours: Liguria, Puglia, Tuscany, Veneto, Roman Emilia and Lazio. Now priced from single $1475.00pp

CroisiEurope has adapted special hygiene protocols, in partnership with Bureau Veritas through its entire fleet of 55 ships.

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